A Lot of Meat, Cheese, Vegetables, and Pasta at Ava Gene’s — Oh, and the Bean...
Ava Gene’s 3377 SE Division Street Portland, OR 97202 So, Ava Gene’s has been open about a year, which means it’s right on schedule for us to have tried it for the first time. Hint: my husband and I...
View ArticleFFwD: Dressy Whole Wheat Pasta-Kale “Risotto”
Everyone seems to have loved this week’s French Fridays with Dorie recipe and I was no exception. Although, as someone who kind of feels like they over-indulged a bit during the holidays, I was not...
View ArticleFarro with Roasted Broccoli Rabe & Harissa
In writing an intro for this recipe, I was going to link to all of the other farro recipes I’ve made but then I realized that I’ve only posted about one other — Farrotto with Sausage, Sun-Dried...
View ArticleProject Grace Pop-up: Campania Dinner
Project Grace Friday nights at Trinket 2035 SE Cesar E Chavez Blvd. Portland, OR 97214 503-805-1342 for reservations (or OpenTable) Apparently, the last pop-up at Trinket is 4/18/2014 and the menu...
View ArticleEasy Parsnip Gnocchi with Tarragon-Parsley Pesto
Is is easy to make gnocchi? Well, it absolutely can be easy, as well as rewarding and delicious. There’s nothing especially tricky to it, but there are a few steps, and if it goes wrong, it can go...
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